Salaam
This is just a nice and easy way of making falooda!
You will need:
Milk
Custard powder
Semiya
Falooda seeds or takmaria seeds (optional)
Burfi
Pista
1.Get the milk and boil milk.
2.Add the custard powder to te milk.
3.Then add semiya to the custard.
4.Soak the falooda seeds in water for atleast 1/2 hour.
5.Mix the seeds into the custard and semiya.
6.Cut the burfi into bits and add to the falooda.
7.Sprinkle pista onto the falooda.
8.Eat and enjoy!
Falooda!
Started By
amina786
, Oct 20 2007 06:46 PM
3 replies to this topic
#1
Posted 20 October 2007 - 06:46 PM
#2
Posted 21 October 2007 - 09:53 AM
Jazaka'Allaah khayr sis for sharing this recipe
Wassalamu 'Alaykum Wa Rahmatullahi Wa Barakaatuh
#3
Posted 21 October 2007 - 11:46 AM
loool man faluda is sooo famous in Pakistan especially here in karachi
#4
Posted 21 October 2007 - 05:41 PM
Yes it is sis ^ That's why I need to learn how to make it
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