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No Bake Berry Cheesecake

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No bake Berry Cheesecake[using large font size is not allowed]






2 1/2 cups or 250g plain biscuits, crumbled

2/3 cup or 125g butter, melted

250g any berry jam

1 tablespoon corn flour

250g cream cheese

1 tin or 397g Sweetened Condensed Milk

1/2 cup or 125ml whipping cream, chilled

3 teaspoons gelatin powder

4 tablespoons hot water

1 teaspoon vanilla essence







1) Combine biscuit crumbs and butter. Rub the ingredients using fingertips to form a dough. Press dough over the base and sides of a 26cm loose bottom tart tin.


2) Fold jam into saucepan with cornflour and stir constantly until it boils. Keep aside to cool.


3) Beat cream cheese, Sweetened Condensed Milk, and whipping cream in an electrical beater for 4-5 minutes or until mixture becomes firm. Sprinkle gelatin over hot water and mix well to dissolve and then add it to the cream cheese mixture. Add vanilla and mix for another 1 minute.


4) Pour cheese mixture into prepared base and add prepared jam on top. Scatter some jam on top of the cheese mixture and use fork for decoration.


Tip: Use jam which is not completely mashed.





Ok I mixed cherry and strawberry jam for the topping it was nice too. :sl:

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thank u sister

for the Recipe ............. :sl:

Allah bless u

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