Jump to content
Islamic Forum
Sign in to follow this  
alaqad

Tahina-bakdoonisiya

Recommended Posts

Tahina-Bakdoonisiya[using large font size is not allowed]

 

Ingredients

 

[using large font size is not allowed]:

 

2 tablespoons tahini Middle Eastern sesame seed sauce.

1 bunch parsley, chopped fine

1 large, juicy lime

1/2 teaspoon sea salt

3-4 tablespoon water

1 drizzle extra virgin olive oil

1/2 teaspoon Hungarian or Ethiopian paprika

 

Sides[using large font size is not allowed]

Scallions

Ripe Red Tomatoes

Radishes

Cucumbers

Syrian Bread

 

Directions[using large font size is not allowed]:

1-Place the tahini in a bowl, mix in 1 teaspoon of water,

squeeze in some of the lime. Stir thoroughly.

 

2-Repeat this process until you have a smooth liquid with the

consistency of a milk shake. You should use up all the lime and most of the water.

 

3-Mix in the parsley and salt.

4-Sprinkle paprika over the top and drizzle with olive oil.

 

 

(you are not allowed to post links yet)"you can't post links until you reach 50 posts_you are not allowed to post links yetzimbio(contact admin if its a beneficial link)/pilot?ZURL=%2FRecipes%2Farticles%2F4647%2FTahina%2BBakdoonisiya%2BEgyptian%2BSesame%2BParsley&URL=http%3A%2F%2Flizabetti(contact admin if its a beneficial link)%2F"]source[/url]

{ Recipes---Middle Eastern---Tahina-Bakdoonisiya}

 

i'm hungry now :sl:

 

sahaaaaa

Edited by alaqad

Share this post


Link to post
Share on other sites
PropellerAds

anyone tried it??? :sl:

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

Sign in to follow this  

×